Sunday buffet in Stavanger
Several times a month we traditionally have our delicious Sunday buffet, which is served during the spring/summer season in our glasshouse on the pier and autumn/winter in our main restaurant.
Local produce
Our Sunday buffet contains the best local ingredients we can get our hands on, with an extra focus on locally sourced ingredients. The buffet offers well-known and delicious classics in combination with our own speciality dishes.
Bring someone you love and enjoy a proper dining experience in delicious maritime surroundings here in the harbour in Tananger!
Boarding
Every Sunday we have two table settings: At 13:00 and 17:00. The price is 565,- per person and half price for children between 4 and 12 years. Children under 4 years eat for free.
*We recommend booking a table well in advance. On Sundays without a buffet, we are always open and serve classic Sunday dishes according to the season.
